COOKING AS KITCHEN SCIENCE, A RECIPE FOR CHANGE: Vayu Maini Rekdal at TEDxCarletonCollege

6 Dec

YoungNYChefs founder Vayu Maini Rekdal shares his thoughts on science and cooking at TEDxCarletonCollege earlier this fall. Please spread the word, and join the movement that uses cooking to empower youth with health and knowledge!
http://www.youtube.com/watch?v=NuJg8auo7FE

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